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Раrt 2. Special Microbiology, Mycology and Virology
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Medical Microbiology, Virology and Immunology. Lecture Notes
Оборот титула
Оглавление
Preface
Part 1. General Microbiology, Immunology
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Раrt 2. Special Microbiology, Mycology and Virology
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Unit 1. Special Bacteriology and Mycology
Lecture 1. Pathogenic and opportunistic gram-positive and gram-negative cocci
Question 1. Taxonomy and biological properties of Staphylococcus
Question 2. Epidemiology and pathogenesis of diseases caused by Staphylococcus
Question 3. Microbiological diagnosis, treatment and specific prevention of staphylococcal infections
Question 4. Taxonomy and biological properties of Streptococcus
Question 5. Epidemiology and pathogenesis of streptococcal infections
Question 6. The microbiological diagnosis, treatment and specific prevention of streptococcal infections
Question 7. Taxonomy and biological properties of Neisseria meningitidis
Question 8. Epidemiology and pathogenesis of meningococcal infections
Question 9. Microbiological diagnosis, treatment and specific prevention of meningococcal infections
Question 10. Taxonomy and biological properties of Neisseria gonorrhoeae
Question 11. Epidemiology and pathogenesis of gonococcal infections
Question 12. Microbiological diagnosis, treatment and specific prevention of gonococcal infections
Lecture 2. Pathogens of escherichiosis and dysentery. The causative agents of typhoid fever, gastroenteritis and cholera
Question 1. Taxonomy and biological features of Escherichia coli
Question 2. Epidemiology and pathogenesis of diseases caused by E. coli
Question 3. Classification of pathogenic E. coli
Question 4. Microbiological diagnosis, treatment and prophylaxis of E. coli-infections
Question 5. Biological features of Salmonella
Question 6. Epidemiology and pathogenesis of typhoid fever
Question 7. Epidemiology and pathogenesis of gastroenteritis
Question 8. Microbiological diagnosis, treatment and prophylaxis of typhoid fever and gastroenteritis
Question 9. Biological features of Shigella
Question 10. Epidemiology and pathogenesis of dysentery
Question 11. Microbiological diagnosis, treatment and prophylaxis of dysentery
Question 12. Biological features of Vibrio cholerae
Question 13. Epidemiology and pathogenesis of cholera
Question 14. Pathogenesis of cholera
Question 15. Microbiological diagnosis, treatment and prophylaxis of cholera
Lecture 3. Pathogens of diphtheria, whooping cough. Pathogens of legionellosis. Pathogenic mycobacteria
Question 1. Biological features of Corynebacterium diphteriae
Question 2. Epidemiology and pathogenesis of diphtheria
Question 3. Microbiological diagnosis, treatment and prophylaxis of diphtheria
Question 4. Biological features of Bordetella pertussis
Question 5. Epidemiology and pathogenesis of whooping cough
Question 6. Microbiological diagnosis, treatment and prophylaxis of whooping cough
Question 7. Biological features of Mycobacterium
Question 8. Epidemiology and pathogenesis of tuberculosis
Question 9. Microbiological diagnosis, treatment and prophylaxis of tuberculosis
Question 10. Biological features of Mycobacterium leprae
Question 11. Epidemiology and pathogenesis of leprosy
Question 12. Microbiological diagnosis, treatment and prophylaxis of leprosy
Question 13. Biological features of Legionella pneumophila
Question 14. Epidemiology and pathogenesis of Legionella-infections
Question 15. Microbiological diagnosis, treatment and prophylaxis of Legionella-infections
Lecture 4. Pathogens of zoonotic infections: plague and anthrax. Pathogens of brucellosis, tularemia
Question 1. Biological properties of Yersinia pestis
Question 2. Epidemiology and pathogenesis of plague
Question 3. Microbiological diagnosis, treatment and prophylaxis of plague
Question 4. Biological properties of Francisella tularensis
Question 5. Epidemiology and pathogenesis of tularemia
Question 6. Microbiological diagnosis, treatment and prophylaxis of tularemia
Question 7. Biological properties of Brucella
Question 8. Epidemiology and pathogenesis of brucellosis
Question 9. Microbiological diagnosis, treatment and prophylaxis of brucellosis
Question 10. Biological properties of Bacillus anthracis
Question 11. Epidemiology and pathogenesis of anthrax
Question 12. Microbiological diagnosis, treatment and prophylaxis of anthrax
Lecture 5. The causative agents of gas gangrene, tetanus, botulism (anaerobic clostridia)
Question 1. Biological properties of the causative agent of gas gangrene
Question 2. Epidemiology and pathogenesis of gas gangrene
Question 3. Microbiological diagnosis, treatment and prophylaxis of gas gangrene
Question 4. Biological properties of Clostridium tetani
Question 5. Epidemiology and pathogenesis of tetanus
Question 6. Microbiological diagnosis, treatment and prophylaxis of tetanus
Question 7. Biological properties of Clostridium botulinum
Question 8. Epidemiology and pathogenesis of botulism